4 oz. of thawed Cool Whip
1 egg
Set oven to 325 degrees. Spray your cookie sheet with oil. I cover my cookie sheet with foil and spray the foil so when I'm finished I just throw the foil away and I don't have to wash the pan. Mix the dry cake mix with cool whip and egg. The batter will be very thick and may be hard to stir. Drop by tablespoons onto prepared cookie sheet.Bake for 12 minutes or untill the cookie is slightly browned. Remove from the oven and sprinkle with powdered sugar. For extra cute cookies drizzle warmed frosting over the cookie and add sprinkles. This recipe makes about 45 cookies.
*Pampered Chef has a great small scoop (= 1 tablespoon)
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