Saturday, August 6, 2011

Easy Chicken Pot Pie

Pre-heat the oven to 350 degrees. Place the Steamers mixed veggies in the microwave and follow package directions. Prepare cornbread dressing according to package directions. In a 13 x 9 pan mix cream of chicken, milk, Worcestershire sauce and pepper. Stir in chicken and veggies. Crumble cornbread dressing on top of other ingredients. Bake for 30 minutes. Mmmmmm Mmmmm!! Thanks to my daughter Amy for this contribution.

2 cups of cooked Chicken or 2 large cans of white Chicken meat
2 cans of Cream of Chicken
3/4 cup of Milk
3 dashes of Worcestershire sauce
1/4 tea of Pepper
1 bag of Steamers mixed veggies (prepared)
4 cups of Cornbread dressing (prepared) or 1 box

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