Jalapeno Popper Dip
1 stick of soft cream cheese (8 oz)
1 cup of low fat cheddar cheese
1/4 cup of Ranch light salad dressing
6 slices of cooked bacon (crumbled)
3 jalapeno peppers
1 teaspoon of garlic powder
Optional - pinch of salt
Microwave the cream cheese and cheddar cheese on high for 1 minute. Stir in salad dressing, garlic powder and bacon crumbs. De-seed and De-vein
the jalapenos and place them in a cute little
chopper like the one in the photo and
mince those babies. Throw them in and give it a good stir. You know I think the girl was right, they are addicting!
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