Sunday, January 18, 2015

Cheesy Cauliflower Bread Sticks

I found this great recipe the other day and decided to give it a try. Doesn't it look good?
I made it just like they said but I think it needs more flavor so next time I will add more spices or maybe minced onions or bell pepper flakes. Makes 2


Cheesy Cauliflower Bread Sticks


4 cups of riced cauliflower (1 head)
4 eggs
2 cups of Mozzarella Cheese
2 teaspoons of oregano
garlic salt
pepper
Optional - pizza toppings


Place chunks of cauliflower into your food processor and pulse until it resembles rice. Place the cauliflower into a bowl, cover with a paper towel and microwave for 5 minutes (no water), and let cool. Pre-heat oven to 425 degrees. Add eggs, 1 cup of cheese, oregano, garlic salt and pepper. It should look mushy. Spread onto 2 baking sheets covered with parchment paper and sprayed with oil. Bake for 25 minutes or until golden brown. top with remaining cheese, pizza toppings and bake 5 more minutes. Serve with pizza sauce, ranch dip or alfredo sauce (for dipping). This is a good way to get your kids to eat cauliflower.

Tuesday, January 6, 2015

Ham and Swiss Sliders

 

I found this recipe for ham and cheese sliders so I decided to give it a try. They were FABULOUS!! The original recipe called for King's Hawaiian rolls but it was double the cost and the Classic Dinner Rolls were just as good. I bought Gruyere cheese from the HEB deli but it tastes just like the smoked Swiss cheese from the Walmart deli. What made these sliders great was the sauce, it's a mustard butter, I'm not a fan of mustard but I could eat these all day long. 

Mustard Butter
1 stick of Parkay margarine (soft)
1 small onion (minced)
1 tablespoon of mustard
1 tablespoon of packed brown sugar
1 teaspoon of Worcestershire sauce

Start the oven at 350 degrees.
Mix all of the ingredients together and spread on both sides of an open roll, Place 1 slice of cheese and 1 slice of folded ham on the inside, close and brush a small amount of Mustard butter on the top. Spray a 13 x 9 pan and place the rolls in the pan and cover with foil. Bake for 12 minutes, uncover and bake 2 more minutes and then taste Heaven!

The recipe called for 1/2 teaspoon of salt but there s enough salt in the Parkay so I left the salt out.

Wednesday, December 31, 2014

So Very Blessed

I am so very BLESSED!!!! I bought some beaded ornament hangers at Hobby Lobby for 50% off, so I actually paid around $1.50.
I took a 2" x 4" board, cut it to 12" long, sanded the board and stained it. I gave it one more light sanding by hand and wiped it clean. I printed and inked the edges of my paper, I took some matte Mod Podge and rubbed a thin layer on the back of the paper and placed it on the wooden block. The paper wants to wrinkle so every 15 minutes I pressed it down again until it was dry. I Mod Podged the entire block, with a very thin layer over the paper, again pressing down where it tried to wrinkle. Using a tiny nail, I made 5 holes on top about 1/2" deep. I straightened one end of the ornament hook and cut some of the top off leaving about 1/2", I put some E6000 glue on the ornament hanger and stuck it into the hole. After it dries it is ready for your favorite photos. I wanted to make some of these for Christmas but it didn't happen, OH well maybe next year!

Thursday, December 18, 2014

Boot Cuffs

This Christmas I am sporting my new boot cuffs, HoHoHo! They are about 4" wide and they just Velcro on. They are so stinkin' cute and they match my Santa Hat! I think I'll be making myself some lace boot cuffs also, Pinterest is just full of ideas.

Monday, December 15, 2014

Santa Claus is coming to town!


Kiko, the elf is keeping a close eye on Bishop this year, so I made him a shirt so everyone will know. I painted the words on and sewed the legs on with removable bells. Tori will be in a play this Christmas and she will be Mrs. Claus but I bet Mrs. Claus never had a skirt this cute! It's just tulle tied around a black ribbon and a white boa hot glued to the tulle. The black ribbon goes in the front like the black belt Santa wears. HOHOHO

Tuesday, December 2, 2014

 Fitzgerald's Baby Calendar Album










Shutter Art

Amy gave me this shutter and I have been trying to figure out what I wanted to do with it. It just so happens Alli gave me these measuring spoons and I wanted to display them so I went to Pinterest and got a few ideas. 
I took three tea spoons, cut off the rounded part, bent them into a hook and used E-6000 and glued them to the shutter. I cut out some vinyl letters with my Cricut and placed them at the top. The spoons are precious, they are Smidgen, Pinch and Dash and a re-cycled shutter..... BAM! A successful weekend.