Saturday, October 16, 2010

Super Easy Cookie Pie

This is the easiest pie I have ever made and it tastes like Heaven. Heaven, this must be Heaven. This is a great recipe to let little hands help.

Cookie Pie

1 bag Chips Ahoy Original Chocolate Chip Cookies (not the soft ones)
1 cup of milk in a bowl
12 ounces of Cool Whip
Hershey's Chocolate Syrup

Dip each cookie into the milk and shake the excess milk off. Place one layer of cookies into a pie dish. You will have to break two or three cookies to fill in the layer. Cover with a layer of Cool Whip. Repeat two more times. Drizzle the chocolate syrup on top. That's it, now just refrigerate.

*Make sure you shake the cookies or you will end up with milk puddles in your pie dish.

*Just think of all of the cookies you can try with this recipe.

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